Natural Black Sesame Seeds

Description

🌾 Natural Black Sesame Seeds.
1. Introduction
Natural Black Sesame Seeds are the unhulled, raw form of sesame seeds known for their rich flavor, higher nutrient density, and distinctive black color. Unlike white sesame seeds, the hull of black sesame is retained, providing extra fiber, antioxidants, and a stronger, nuttier taste. These seeds are prized in traditional medicine, gourmet cuisines, bakery products, and oil extraction industries for their exceptional nutritional and functional properties.

2. Processing of Hulled Sesame Seeds
Step-by-Step Process:

Cleaning:
Raw black sesame seeds are thoroughly cleaned using sieves, aspirators, and destoners to remove dust, stones, sand, and other foreign impurities.

Grading:
Seeds are graded based on size, color uniformity, and density to ensure consistency and quality.

Drying:
The cleaned seeds are dried naturally or mechanically to maintain moisture levels around 5–6%, ensuring longer shelf life.

Color Sorting:
Advanced color sorting machines remove off-color or damaged seeds to maintain uniform black appearance.

Packaging:
Processed black sesame seeds are packed in moisture-proof polypropylene (PP) or paper bags (25–50 kg) for domestic and export use.

3. Physical Characteristics

Parameter	Specification
Color	Natural dark black
Purity	99.95% minimum
Moisture	5–6% max
Oil Content	48–52%
Free Fatty Acid (FFA)	1.5% max
Admixture	0.05% max
Odor	Characteristic roasted-nut aroma
Taste	Rich, nutty, slightly bitter flavor
Shelf Life	12 months (when stored in a cool, dry place)

4. Nutritional Value (per 100g)

Nutrient	Amount
Energy	~573 kcal
Protein	17–19 g
Fat	49–50 g
Carbohydrates	23–25 g
Fiber	12–14 g
Calcium	975–1000 mg
Iron	15–16 mg
Magnesium	350–370 mg
Phosphorus	625 mg
Zinc	7–8 mg
Vitamin B1 (Thiamine)	0.8 mg

➡️ Health Benefits:

• Promotes Bone & Hair Health: High calcium and iron content strengthens bones and supports hair pigmentation.

• Rich in Antioxidants: Contains sesamin, sesamol, and sesamolin which protect against oxidative stress.

• Supports Heart Health: Abundant in unsaturated fatty acids that help manage cholesterol.

• Improves Digestion: Natural fiber aids bowel health and detoxification.

• Traditional Use: Commonly used in Ayurvedic and East Asian medicine for anti-aging and vitality.

• Gluten-Free & Vegan-Friendly: Suitable for a wide range of dietary needs.

5. Applications

Industry	Uses
Food & Bakery	Bread toppings, sushi rolls, crackers, cookies, and snack bars
Confectionery	Traditional sweets like black sesame laddoo, chikki, and Asian desserts
Health Foods	Smoothies, granola mixes, energy bars, and salad toppings
Oil Extraction	Produces dark, aromatic sesame oil rich in antioxidants
Cosmetics	Used in skin and hair care products for its vitamin E and mineral content